A traditional Spanish cheese crafted from a harmonious blend of cow, goat, and sheep’s milk. The cow’s milk imparts a smooth texture and mild acidity, the goat’s milk adds a subtle tang and brightness, while the sheep’s milk contributes a rich, buttery depth. Aged for approximately 5 months, this firm yet creamy cheese boasts a balanced flavor profile that is both complex and approachable, making it a versatile addition to any cheese board.
PERRINE’S WINE SHOP Solera Iberico 3 milks 6oz/Each
$10.80
A traditional Spanish cheese crafted from a harmonious blend of cow, goat, and sheep’s milk. The cow’s milk imparts a smooth texture and mild acidity, the goat’s milk adds a subtle tang and brightness, while the sheep’s milk contributes a rich, buttery depth. Aged for approximately 5 months, this firm…
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