Bolla Amarone della Valpolicella 2013

Wine maker notes
Made only in exceptional years, Amarone is lushly flavored, intensely concentrated and silky-textured. It is deep garnet, velvety-red in color with aromas of wild-cherry jam, spice and hints of cedar. It delivers rich, dry, black-cherry flavors and a finish that is long, round, and persistent with cacao and spice. Enjoy Bolla Amarone with red meats, roasts and grilled dishes, game, braised meats, and all well aged cheeses.
Other text
A passion which can count on more than 125 years’ history, handed down over four generations. The cantina del Nonno (The Grandfather’s cellar), the heart of the tradition, augmented in the course of time with 1700 barriques and 35 casks, still retains the Slavonian oak barrels dating back to 1883. Two very up-to-date and highly automated bottling lines conclude the production process. The cellar received the UNI EN ISO 29002 Certification and also the Agribusiness Supply Chain Traceability Certificate.